TYPES OF TOMATO (PART 10)

TOMATO (Solanum lycopersicum) the tomato is the red berry type fruit which belongs to the nightshade family Solanaceae which also includes chili peppers, potato, eggplant, etc. and is native to South America. There are 2,161 hectare of tomato commercially grown in Malaysia in 2018 producing  176,600 metric tons for domestic and export market. Two main export destination are Singapore and Brunei DS. Despite technically being a fruit, the tomato is generally categorized as a vegetable. Garden Tomato, Tomato is few of the common names of the plant. Tomatoes are available in a wide variety of shapes, sizes, and colors, while red tomatoes are the most common one. Tomatoes are once considered poisonous and were grown only for ornamental purposes under the names “tomatl,” “love apple” or “pomme d’amour.” Pear Tomato, Branch Tomato, Raf Tomato, Cherry Tomato, Globe Tomato, Roma Tomato, Sun Gold Tomato, Big Beef Tomato, Juliet Tomato, Beefsteak Tomato, Eva Purple Ball Tomato, Cherokee Purple Tomato and Green Zebra Tomato are some of the popular varieties of tomatoes that are grown around the world due to its higher nutritional value and delightful taste. Nowadays tomatoes are found being used in countless different food items like pastas, pizzas, ketchup, various beverages, and as an included flavor element in dishes from breakfast to dinner. Blog "Anim Agriculture Technology" write about types of tomato.

Types of tomato grown in many country are:

91. Carbon Tomato
Carbon creates a huge, 10 oz tomato along with mahogany skin and green shoulders. Fruits have got a rich, fairly sweet as well as somewhat smoky flavor. Among the best tasting black tomato available on the market. Good for salads and sandwiches.

92. Carmelita Tomato
If you want tomatoes, you have to taste this particular one. With pedigree within the most tasty French heirloom types, the 8-ounce raspberry red fruits have got outstanding taste as well as texture. Serve recently sliced with just a light drizzle of olive oil as well as spread of salt. Indeterminate plants.

93. Carmello Tomato
The Carmello has become a customer preferred for many years. This particular stunning French variety of 10-12 oz. red slicing tomatoes, is definitely the number 1 market tomato in Europe due to its excellent sugar/acid balance as well as crack resistant skin. A tough to locate tomato and simple to develop.

94. Ceylon Tomato
A distinctive, multi-ribbed, mini-beefsteak designed heirloom tomato, red with a few orange shoulders and 1-inch across. Excellent sweet flavor with a clean tart finish.

95. Charger Tomato
Big, 10-14 oz., red tomatoes usually are borne on high-yielding, medium-large plants which remain healthy because of several disease resistances. Extremely gently ribbed tomatoes are firm and also have excellent taste. Broadly versatile.

96. Chello Tomato
Chello creates a good amount of cheery, vibrant yellow cherry tomatoes. It really is a super-sweet taste which is greater than other yellow types. My neighbor says it really is among the first to ripen in garden and that the small vines are fantastic for pots on the patio. The fun color as well as small size fruits are simply suitable for kid-friendly salads and snacks. Additionally it is scrumptious in cooked dishes or even consumed right out the vine.

97. Cherokee Chocolate Tomato
Cherokee Purple comes with an unparalleled richness of flavor with higher level of acidity, that is sign of the darker colored tomatoes. It’s extremely succulent flesh and is also a pleasant 12-16 oz. slicer. A very stunning tomato along with brown colored shoulders.

98. Christmas Grapes Tomato
Big vibrant scarlet-red cherry fruits grow in grape-like clusters on this high-yielding plant. The fruit is sweet as well as succulent with a powerful as well as scrumptious flavor. The indeterminate plants are extremely decorative as well as effective creating 1″ fruits right up to frost, the name probably speaking about the truth that the fruits are produced right into late autumn.

99. Conestoga Tomato
The Conestoga tomato is really a crossbreed variety produced from the old French Heirloom variety Marmande. Marmande is renowned for its outstanding consuming quality as well as Conestoga is not any exclusion. The fruit have got a amazing red color, a flat globe shape as well as exclusive ribbing on the shoulders. The fruit have got a excellent consuming quality, great firmness and will also be huge to extra-large in size, if pruned effectively. This particular fine specialty tomato is acceptable for open field and high tunnel manufacturing.

100. Copia Tomato
One of our most unusual and delightful big, striped tomatoes, these have got beautiful fine stripes of glowing gold and neon red. Within the tasty flesh is actually a combination of red and yellow which is swirled together in numerous combos. This particular new variety was developed by Jeff Dawson and titled in honor of Copia, the American Center for Food, Wine as well as the Arts, of Napa, CA.

This article divided in thirteen (13) segment namely Part 1, Part 2, Part 3, Part 4, Part 5, Part 6, Part 7, Part 8, Part 9, Part 10, Part 11, Part 12 and Part 13 respectively. Thanks...

By,
M Anim,
Room 824, Thistle Hotel,
Johor Bahru, Johor,
Malaysia.
(July 2020).